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Resident Kitchen Manager/Cook

The Summit is a magnificent 251-acre multi-purpose property, located in Whitmore, California (approximately 35 miles east of Redding). Whitmore is a small town located in the foothills of the Cascade Mountains. The town is surrounded by forests and farms, and it is a popular destination for outdoor enthusiasts. This region experiences warm and dry summers, with no average monthly temperatures above 71.6º F. This is a majestic place to find, develop, and strengthen your life-purpose in a Christ-centered environment with like-minded people.

Position: Resident Kitchen Manager/Cook

Responsibilities:

*Manage kitchen staff and coordinate food orders
*Supervise food prep and cooking
*Check food plating and temperature
*Establish portion sizes
*Schedule kitchen staff shifts
*Price menu items in collaboration with the Restaurant Manager
*Order food supplies and kitchen equipment, as needed
*Train kitchen staff on prep work and food plating techniques
*Store food products in compliance with safety practices (e.g. in refrigerators)
*Keep weekly and monthly cost reports

Tax-free, on-site, year-round housing provided.

Please send resume to:diego@thesummitca.com
Please visit us at www.thesummitca.com

Time:  Full-Time Year Round
Salary:  Paid
Category:  Food Services

Updated: 6/26/2024 6:44:12 PM